Get Carried Away Catering
10126 Ocean Hwy. Pawleys Island SC 29585
Get Carried Away Catering
For Assistance:
843-206-0772
request a quote
  • Home
  • About Us
    • About GCA Catering
    • Why Choose GCA
    • Parts of an Event
    • Gallery
    • Testimonials
    • FAQ
  • Services
    • Family Gatherings and Reunions
    • Luncheons and Showers
    • Wedding Services
    • Cocktail and Holiday Parties
    • Staffing
    • Parts of an Event
    • FAQ
  • Menus
    • Hors d’oeuvres
    • Stations
    • Lunch Buffet
    • Lunch Plated
    • Dinner Buffet Menu
    • Dinner Plated
    • Sushi
  • Venues
    • Winyah Indigo Society Hall
    • Maritime Park
    • SC Maritime Museum
    • Lands End Yacht Club
  • FAQ
  • Contact

Lunch Buffet

  1. Home
  2. Menus
Lunch Plated
Hors d’Ouevres
Stations
Sushi
Dinner Buffet
Dinner Plated

Welcome to the Lunch Buffet selections at Get Carried Away Catering. To help decide on buffet options, a typical menu would include: one to two entrees (hot or cold), two sides, bread, and a dessert choice. The most popular lunch buffets contain cold items such as sandwiches and salads, however, if you are interested in a hot lunch buffet, please visit our dinner buffet section and we can also customize a hot lunch buffet menu depending on your interests.

Below is a list of common cold lunch buffet categories. There are many other possibilities that may not be listed, but can be customized when you are ready to plan your menu at your convenience.

Also below are common buffet lunch menus. There are many other possibilities that may not be listed, but can be customized when you are ready to plan your menu at your convenience.
This will help give you an idea of popular pairings.

Suggested Buffet Lunches

Customization Available and Welcome
*See Buffet Dinners for More Hot Food Options

Office Party – Assorted Sandwiches and Wraps- Chicken Salad with Romaine, Turkey with Roasted Red Pepper Aioli and Arugula, and Ham and Provolone with Whole Grain Honey Mustard, Kettle Chips, Cookies and Brownies

Impromptu Luncheon – Chicken Salad Tea Sandwiches, Shaved Roast Beef Mini Rolls with Horseradish Sauce and Arugula, Red Potato Salad Cups, Fresh Fruit, Brownies and Key Lime Bites

Mid-Day Break – Shrimp and Orzo Pasta Salad with Grape Tomatoes, Scallions, Slivered Peppers, Feta and a Red Wine Vinaigrette, Summer Tomato Pie, Cheese Biscuits, and Lemon Bars

Hot Plate – Fried Chicken, Palmetto Mac and Cheese, Creamy Slaw and Banana Pudding

Supper for Lunch – Chicken “Perlo”, Mixed Green Salad with Topping Choices and Dressings, Cheese Biscuits, Key Lime Pie

Back Yard BBQ – Shredded BBQ with House Vinegar Sauce, Fresh Rolls, Bacon Baked Beans, Marinated Slaw, and Assorted Pudding Cups

Beach Gathering – Slider Bar with Cheese, Lettuce, Tomatoes, Onions, Ketchup, Mustard and Mayonnaise, Kettle Chips, Fruit Skewers and Cookies

Hors d’oeuvres

Stations

Maritime Park

Lunch Buffet

Lunch Plated

Dinner Buffet

Dinner Plated

Sushi

  • Ready to get started?
    Book Now!

For Catering Inquiries:

Click to fill out our simple online form
or call 843-206-0772 for more information.


  • Facebook

  • instagram
back to top
Copyright 2022 - Get Carried Away Catering - All Rights Reserved.
Menu
  • Home
  • About Us
    • About GCA Catering
    • Why Choose GCA
    • Parts of an Event
    • Gallery
    • Testimonials
    • FAQ
  • Services
    • Family Gatherings and Reunions
    • Luncheons and Showers
    • Wedding Services
    • Cocktail and Holiday Parties
    • Staffing
    • Parts of an Event
    • FAQ
  • Menus
    • Hors d’oeuvres
    • Stations
    • Lunch Buffet
    • Lunch Plated
    • Dinner Buffet Menu
    • Dinner Plated
    • Sushi
  • Venues
    • Winyah Indigo Society Hall
    • Maritime Park
    • SC Maritime Museum
    • Lands End Yacht Club
  • FAQ
  • Contact